Nature features research by Professor Hidehisa Kawahara of the Faculty of Chemistry, Materials and Bioengineering
Research and development work by Hidehisa Kawahara, a Professor of the Faculty of Chemistry, Materials and Bioengineering, has been featured in the interdisciplinary science journal Nature's advertisement section.
- Publication date
- June 9, 2016
- Journal details
- Nature Vol. 534, No. 7606, advertisement section "Spotlight on Food Science in Japan"
- "The next revolution in frozen food starts here" The article introduces professor Kawahara's research on natural antifreeze agents including antifreeze proteins and glycoproteins, and also includes a comment by KU President Harushige Kusumi.
June 29, 2016 10:18 AM UP